The Cenu
Entrees
Iberian acorn-fed ham
26
Assorted cheese board
18
Russian salad
12
Homemade foie mi cuit with crispy corn
22
Cantabrian anchovies (unit)
3,50
Red tuna tartare
24,50
Málaga sausage tartare with Dijon mustard
16
Iberian ham croquettes
12
Broken eggs with Iberian sausage
16,80
Toasted noodles with prawns and piquillo alioli
14
Grilled Burgos black pudding with pear mayonnaise
11
Df the garden
Salad with goat cheese, apple, walnuts and raspberry vinaigrette
15
Seasonal tomato with tuna belly and arugula
14,80
Spinach sprouts, crispy onion, feta, sun-dried tomato and Dijon vinaigrette
12
Caesar salad with crispy chicken
16
Artichoke flower with foie and ham (unit)
4,50
Grilled seasonal vegetables
15
Fire and casserole
Rice with Iberian feather loin and artichokes
20
Black rice with cuttlefish, monkfish and prawns
19,80
Rice with ribs and red peppers
22
Arroz a banda (rice cooked in fish stock)
19,50
Seafood Fideuá (noodle paella)
21,50
Rice with beef marrow
25
Rice with free-range chicken and beans
19,80
Rice with rabbit and boletus mushrooms
22
Duck magret rice with pumpkin and red berries
24
Seasonal vegetable rice (vegetarian)
19
Aice soup
Rice soup with free-range chicken and beans
24,50
Seafood and boletus rice soup
19
Pish
Salmon with mustard and honey sauce
21
Grilled turbot with sautéed vegetables
26
Baked cod with ratatouille
26
Crilled meats
Iberian acorn-fed sirloin with sauce (PX and raisins, Pepper or Roquefort)
26
Iberian acorn-fed pork shoulder
23
Beef cheek in Pedro Ximénez sauce
23
Steak tartare
26
Black Angus Nebraska sirloin
90/kg
Beef sirloin
25
Galician beef hamburger, Havarti cheese, bacon, egg and brioche bread
19
Pesserts
Chocolate and caramel brownie with ice cream and vanilla sauce
6,50
Tiramisu
6,50
Chocolate coulant with tangerine sorbet
6,50
Apple strudel
6,50
Seasonal sorbet
4,90
(lemon, raspberry, mango)
Assorted ice cream
5,50
(vanilla, lemon, raspberry, mango, tangerine, meringue milk, chocolate, mascarpone)
Manchego cheese cake
6,50
Caramelized torrija with meringue milk ice cream
6,50
Puff pastry with cream
6,50
Vweet wines
Viña AB - Amontillado - González Byass
3
Trasañejo - Añejo seco - Málaga Virgen
3,80
Moscatel Reserva de Familia - Málaga Virgen
3,80
PX Reserva de Familia - Málaga Virgen
3,80
Tres Leones - Moscatel Alejandría - Málaga Virgen
3,80
Moscatel Naranja - Málaga Virgen
3,80
Leonor - Palo Cortado - González Byass
3
Alfonso - Oloroso - González Byass
3
Mids' menu
Macaroni with tomato sauce
10
Chicken fingers with French fries
14
Fried eggs with potatoes
8,50
Croquettes with potatoes
10
